lll R&D Centers

Core Functions Fermentation Engineering Diverse Applications
R&D Center

Our three major research and development centers are committed to exploring the forefront of microbial biotechnology, integrating the most advanced technologies worldwide to enhance the sustainable development of agriculture, animal, and the environment.

Our three major research and development centers serve as the core engine of our microbial biotechnology company, aiming to foster innovation, drive technological advancement, and address challenges in the fields of agriculture, animal, and the environment. The Central Functions Research and Development Center, with its forward-thinking technological research and innovative applications, is dedicated to deepening our understanding of the microbial world and employing cutting-edge biotechnology to pave new paths for the company’s development. The Fermentation Engineering Research and Development Center focuses on developing optimized production processes to enhance microbial production efficiency and product quality. Meanwhile, the Diverse Applications Research and Development Center is committed to translating technology into practical applications to meet the diverse needs across various fields, providing customers with a wide range of solutions. The synergistic collaboration among these three major research and development centers propels us forward, harnessing the infinite possibilities of biotechnology through technology and innovation.

Explore more Core Functions Fermentation Engineering Diverse Applications R&D Center Introduction

Central Functions Research and Development Center is the core engine of our Microbial Technology Excellence Center, focusing on pioneering technological fields to drive the development of agricultural, animal, and environmental microbial technology. This center brings together interdisciplinary scientists and professional teams to address current and future challenges.

Application of Next-Generation Sequencing (NGS) Technology

Research at the Central Functions Research and Development Center in NGS technology enables us to delve into the genetic structure and functionality of microorganisms. This technology not only efficiently analyzes the composition of microbial communities but also discovers new microbial species and their potential applications, providing a valuable foundation for our product innovation.

Breakthroughs in CRISPR-Cas Gene Editing

The Central Functions Research and Development Center is dedicated to the research and application of CRISPR-Cas gene editing technology. Through this technology, we can accurately modify the genes of microorganisms, regulate their metabolic pathways, and production capabilities. This not only allows us to optimize existing microbial strains but also creates entirely new microbes with specific functionalities.

Forward-Looking Research on Probiotics

The Central Functions Research and Development Center conducts in-depth research in the field of probiotics, continuously enhancing their activity and functionality. This includes improving their positive impact on host organisms and expanding their diverse applications in agriculture and animal health care. Our research team not only focuses on the effects of probiotics on gut health but also explores their potential applications in immune modulation and disease prevention.

Through continuous innovation and outstanding research, the Central Functions Research and Development Center is committed to making new breakthroughs in the field of microbial technology, addressing evolving challenges, and advancing the entire industry to higher levels of development.

Next-Generation Microorganisms

The next generation of microorganisms represents a new era in the microbial world. In this image, microorganisms are depicted in various forms and colors, showcasing their diversity and vitality.

Researcher isolated strains.

Researchers are using a pipette gun to select microbial strains with specific characteristics, a crucial step in developing new products or improving existing ones in biotechnology. This process requires the expertise and technical skills of scientists.

Editing Proteases

Proteinases, enzymes used for cleaving or modifying proteins, can be edited by scientists through biotechnologies like the CRISPR-Cas9 system to alter their activity or characteristics.

Nucleic Acid Extraction

The high precision and efficiency of the instrument enable laboratories to perform nucleic acid extraction quickly and accurately, thereby promoting the progress of scientific research and the generation of results.

Core Functions
R&D Center

Microbial seed fermentation

The microbial seeds are inoculated into specific culture media, providing appropriate nutrients and environmental conditions to promote microbial growth and reproduction, thereby enhancing product yield and purity.

Symbiotic Fermentation

Symbiotic fermentation is a specialized fermentation process where two or more microorganisms grow and metabolize cooperatively in the same culture medium, thereby influencing the efficiency of the entire fermentation process and the characteristics of the products.

Liquid-State Fermentation (LSF)

Microbial liquid fermentation can be utilized for the production of various bioproducts, including enzymes, proteins, and metabolites.

Solid-State Fermentation (SSF)

Microbial growth and metabolism occur on the surface of solid substrates, typically used for the production of specific biological products or compounds.

Continuous Fermentation

Continuous fermentation technology typically features larger capacities and higher levels of automation, enabling it to meet the demands of large-scale production while ensuring consistency and quality of the products.

Fermentation Engineering
R&D Center

The Fermentation Engineering Research and Development Center is the cradle of our innovative technology, focusing on in-depth research and optimization of fermentation production technology. By integrating Next-Generation Sequencing (NGS) technology, synthetic biology, and cutting-edge AI gene screening, we are committed to improving the production efficiency of microorganisms while ensuring the sustainability and environmental friendliness of the production process.

Key highlights of the Fermentation Engineering Research and Development Center include:

1. Optimization of High-Efficiency Fermentation Processes:

Utilizing the latest biotechnologies and data analytics to optimize fermentation processes, enhancing microbial growth rates and product generation efficiency.

2. Quality Control and Assurance:

Ensuring product quality is a top priority by implementing modern quality monitoring systems to guarantee that each batch meets the most stringent standards.

3. Energy Conservation, Emission Reduction, and Green Production:

While optimizing production processes, actively adopting environmentally friendly technologies to reduce energy consumption, achieve green production, and contribute to environmental protection efforts.

4. Customized Solutions:

Providing customized fermentation engineering solutions tailored to the specific needs of different industries and applications, ensuring that customers receive products that best suit their requirements.

5. Continuous Innovation:

Continuously monitoring emerging technologies and exploring new possibilities in the field of fermentation engineering. Through collaboration with top international research institutions, we strive to achieve further breakthroughs in fermentation technology.

The mission of the Fermentation Engineering Research and Development Center is to become a global leader in fermentation production technology research through continuous technological innovation, paving the way for new horizons in microbial technology development.

Livestock AES

We collaborate with partners worldwide to establish experimental farm bases to gain a better understanding of the clinical application effectiveness.

Greenhouse AES

Dr. GEM researchers conduct experiments in clinically controlled environments and meticulously record experimental data to provide more precise services.

AIOT AES

Strategic collaboration integrating the latest agricultural Internet of Things (IoT) applications.

Avians AES

Providing customers with cutting-edge end-to-end biological solutions.

RAS AES

Proposing sustainable business solutions for the industry to conserve water resources, enhance energy efficiency, prevent diseases, and increase production.

Diverse Applications
R&D Center

The Multifunctional Application Research and Development Center serves as the technological innovation hub of our company, focusing on the research and development of microbial technology applications in various fields. We integrate advanced technologies such as Next-Generation Sequencing (NGS), synthetic biology, and CRISPR-Cas gene editing to develop diversified application products. These products aim to address challenges in agriculture, animal feed, environmental protection, and other areas, driving industry transformation and upgrading.

Key highlights of the Multifunctional Application Research and Development Center include:

1. Diversified Product Development:

We not only focus on traditional products like microbial feed additives and water treatment agents but also actively develop new functional products such as plant protectants and biofertilizers to meet the diverse needs of different customers and markets.

2. Cross-Industry Collaborative Innovation:

We collaborate closely with partners in industries such as agriculture, animal feed, and environmental protection to develop solutions together, realizing cross-industry application of technology and maximizing value.

3. Personalized Customized Services:

We are committed to providing personalized solutions and products tailored to the specific needs and application scenarios of customers, offering customized product formulations and application plans.

4. Highlighting Technological Advantages:

Leveraging our technological advantages in NGS, CRISPR-Cas, and other fields, we can rapidly and efficiently develop competitive products, maintaining a leading position in the market.

5. Continuous Innovation and Optimization:

We continuously pursue technological innovation and product optimization through ongoing research and development investment and laboratory testing, continuously improving product quality and performance.

The mission of the Multifunctional Application Research and Development Center is to become a leader and innovator in the field of microbial technology applications. Through continuous technological innovation and product development, we aim to provide customers with higher-quality, diversified products and services, driving the development and progress of the entire industry.

Practice Validates Truth

Limited Sessions, Join Now

On the journey of seeking knowledge and innovation, we don’t just stop at theory; we emphasize practical validation. To ensure our ideas come to fruition, we earnestly seek partners for experimental sites. It’s an opportunity not only to demonstrate scientific truths but also to lay a solid foundation for future innovations.

Terms of Cooperation

  1. Interested in the applications of microbiology
  2. Can be divided into control group and experimental group
  3. Can share data and multimedia content
  4. Agrees with ESGs sustainable business philosophy

Dr.GEM Service Team

  • Service Days: Monday to Friday
  • Service Hours: 08:00 AM – 09:00 PM
  • Service Phone: 04-24793216
  • Contact Person: Mr. Chen